Extra bale of flour for my restaurant

George

Highrise Nairobi, Kenya

96% repaid

Entrepreneur

Name

George

Member since

June 2016

On-time repayments

90 installments  •  58%

About Me

Hello Zidisha family,
My name is George Gaille.
I was born in Kakamega District, Western part of Kenya.
I was born and brought up in this village , and one strange thing i overcame is that i went to school and completed my O-level studies successfully.
I find it strange because in my area most people do not finish O-level studies and the ladies get married at a tender age while the boys just marry at an early age too.
I first came to Nairobi the year 2005 and i really found a great challenge in this region.
For instance, getting fare to come to the CBD area.
This challenges greatly contributed to my venture in Hotel and restaurant business since there was a niche in the market.
I set up Gaille food munchies.

My Business

Gaille food munchies and Bakery is a start-up coffee and bakery retail establishment located in Kibera Estate and expects to catch the interest of a regular loyal customer base with its broad variety of coffee and pastry products. The company plans to build a strong market position in the town, due to the partners' industry experience and mild competitive climate in the area.
It is equally owned and managed by its two partners.
I have extensive experience in sales, marketing, and management, and was David Fields brings experience in the area of finance and administration, including a stint as
The company intends to hire two full-time pastry bakers and six part-time baristas to handle customer service and day to day operation. The bakery provides freshly prepared bakery and pastry products at all times during business operations. Six to eight moderate batches of bakery and pastry products are prepared during the day to assure fresh baked goods are always available.
I would therefore request to borrow 1970/= Which i will use to boost my marketing strategy by making fliers and brochures.
Kindly consider my request.

Loan Proposal

Dear lenders,
Please lend me 19.700$ for my restaurant in the Kibera region line Sabasaba stage.
This Will tremendously increase my profit margins from 10$ to 18$.
The community will be able to be served just on time since many a times it finishes before the ideal closing time for customers.
Also, this will contribute and determine employment of youths around the area.
Regards
George Gaile

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Loan Info

Project Type

Classic Loan

Disbursed amount

$20.00

Date disbursed

Jun 11, 2016

Repayment status

On Time

Projected term

7 weeks

Lenders

dlpringle

Denver, United States

Jorgen V

Mol, Belgium

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