Food

Entrepreneur

About Me

My name is Gbenga. I own AG.SPRING EVENT. I started the event company when I left the company I worked for as a business development manager. I couldnt continue because the passion I have for event management. Am a very agile person and I love keeping to details and style on customers request..am always on the move and I love designing, decorating and social events.

My Business

Agspring event management is a company that is always in charge of social events from beginning to the end. We also owner few restaurants located in some banks like GTB, Eco bank and first bank. We are looking for funds to start an amala burka( local food restaurants) around ibeju-lekki expressway. With our visibility study, we have a large promising customers that ready to patronize our local made good

Loan Proposal

there a small court wedding coming up on Thursday. We need to prepare food for 40 guest at the rate of N2800 per plate(jollof rice, fried rice, salad and spiced chicken)
I need half bag of rice N8000 to accommodate extra guests, pepper- N4000( pepper is expensive now), groundnut oil-N6000, 2 carton of chicken-N18000, salad ingredients-4000, other ingredients N3000, plastic for food take-away- 3500(50 PCs). all this will cost between between #60k to #70k.
We also want to include home service to our business because of the busy bees

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Loan Info

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