Expanding my menu by offering locally produced food

Entrepreneur

About Me

I am Zambian man age 40, born in a family of 9 and I am number 6th.Completed my grade 12 in 1996. Studed theology for 3 years, Pastoring for 13years. Married and have 3 children. I fellowship with Holy Temple Assemblies of God. During my free time, I like learning new things everyday ,how people leave,what they do and what makes them be what they are. I love adventure too,visiting new places with my family and friends. I also love doing social work, working with less preveraged orphans and the phisically challenged, in the future if my business grows, I plan to build my own orphanage and a community school for the less preveraged.

My Business

On the parallel, I ran a catering business. I have a Restuarant and a play park. I have been in this business for 10years now and is doing well. Though my intentions are to expand it and secure it by putting up a wall fence. The recreation Park is big enough to accommodate outdoor functions. As it is I have employed 7 people. I also run a baber shop, car wash ,recreation park, second hand clothes , shoes and fish farming

Loan Proposal

I want to extend the menue I offer to my clients. Hence I want to introduce other foods on the meme that are locally produced. I will order goats, dryed vegetables, dry fish, village chickens. I also want to buy game selected kinds of game meat. It will also help me maintain the Braii house where my clients will have their roasted food done. Currently I sale much of fried foods but the addition of the foods I intend to add to the manue will up my business. I also want to use part of the money to buy a lager water tank to help me improve on water storage which has been a challenge. This will help me maintain cleanliness in the environment and the food provided.

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