Pasteurizer to pasteurize milk

Entrepreneur

About Me

I am Paul Muchiri Kamoche, i am in Dairy value addition and specifically milk value addition. My capacity is 4000-7000 litres daily. I am located along Kihara Gachie road.

My Business

We collect milk from farmers and make yoghurt. Currently we are making 500 litres every week and supplying to local supermarkets. The reception is Good but I need to grow my capacity.

Loan Proposal

I am working to growing my limit to enable me buy a Pasteurizer to reduce the tiresome workload of manual processing of the milk. A Pasteurizer for cost 300 liters will cost 3500 dollars. This will greatly impact positively on the business and also means we can process more milk and in return have more profits.

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