Am Jeremiah Moturi been with zidisha since November last year.making flour from local materials wimbi and maize
Growing in leaps and bounds as we get closure to customers
We added baby porridge to the other products we have and it is being accepted.we thank Zidisha for the wonderful support.
My business is milling local products
Finger millet
Soya
Soghurm
Package them and sell to.customers
However corona affected us so much
Picking up.now to carry on from.where we stopped.will need extra funding
I will buy 3 bags of 90 kg. Wimbi for 200 dollars and sorghum for 100 dollars and another 17 dollars will be spent to by soy beans that are used along.
Making flour out of locally produced millet
Am Jeremiah Moturi been with zidisha since November last year.making flour from local materials wimbi and maize
Growing in leaps and bounds as we get closure to customers
We added baby porridge to the other products we have and it is being accepted.we thank Zidisha for the wonderful support.
My business is milling local products
Finger millet
Soya
Soghurm
Package them and sell to.customers
However corona affected us so much
Picking up.now to carry on from.where we stopped.will need extra funding
I will buy 3 bags of 90 kg. Wimbi for 200 dollars and sorghum for 100 dollars and another 17 dollars will be spent to by soy beans that are used along.