I'm Beatrice Mukai,av studied til diploma level,i as passion for cooking since I was youn n thought,people av to eat day in day out n decided why don't I start something.so I began with baking home til I started a small restaurant where I cook African dishes n supply to business people who surround me n passersby.mjy son is 2years old so he's not yet an age to decide what he wants be.i love swimming
i sell food like,breakfast,tea,coffee,cholate,eggs,andazi,chapatis,samosas,sausages,etc,then lunch,ugali,veges,kienyeji,rice,chips,etc,n do supply of breakfast in offices,.I chose this business coz we human beings av to eat n since the surrounding is full of small businesses n there are no food outlets nearby I decided to start somethinh
Add more stock in my business restaurant to target more office customers especially for breakfast,lunch especially chips nlocal foods affordable by my customers,to hire more staff to do more supplies outside.
Stock for my restaurant: flour, rice, sausages and other meat
I'm Beatrice Mukai,av studied til diploma level,i as passion for cooking since I was youn n thought,people av to eat day in day out n decided why don't I start something.so I began with baking home til I started a small restaurant where I cook African dishes n supply to business people who surround me n passersby.mjy son is 2years old so he's not yet an age to decide what he wants be.i love swimming
i sell food like,breakfast,tea,coffee,cholate,eggs,andazi,chapatis,samosas,sausages,etc,then lunch,ugali,veges,kienyeji,rice,chips,etc,n do supply of breakfast in offices,.I chose this business coz we human beings av to eat n since the surrounding is full of small businesses n there are no food outlets nearby I decided to start somethinh
Add more stock in my business restaurant to target more office customers especially for breakfast,lunch especially chips nlocal foods affordable by my customers,to hire more staff to do more supplies outside.