The addition of tables and chairs for the expansion of my café

Desembrina Harsanti Putri

Surabaya, Indonesia

28% repaid

Entrepreneur

Name

Desembrina Harsanti Putri

Member since

May 2016

On-time repayments

24 installments  •  21%

About Me

I was seorg mother of 2orang sons and daughters, I have a culinary efforts and business development iced my creative call so because the ice is later going to have a creative menu such as ice-case which is a fusion of a variant of jackfruit and milk and many other variants later, of course, great My expectations where their donors who wish to help me so that my efforts soon be enjoyed public.

My Business

Culinary business is still a field of the most promising, while I have 1tempat eat, the demand catering daily forced me to be more varied and innovative create menu2 new that ultimately made me create a variety of cool refreshing drink, the drink is no less in demand because of Surabaya is a city that has a temperature of 28"C to 33"C is what makes the business of culinary and cold drinks have not decreased our town .__ net revenue from this business was relatively large because we received the order so the possibility of a loss and did not sell very little, as estimated revenue our daily minus capital 350,000 / day

Loan Proposal

Desk chair: 4set ... 4x $ 50__Mug gorgeous: 1lusin $ 10 ____ With the addition of an automatic unit reduces queues waitinglist people waiting for food and service will be more satisfying .____ daily Capital: __Makanan

Show original Bahasa Indonesia  

About Me

Saya adalah seorg ibu dari 2orang putra putri,saya memiliki usaha kuliner dan pengembangan usaha es kreatif saya sebut begitu karena es ini nanti akan memiliki menu yang kreatif seperti es kasus yang mana adalah perpaduan dari varian nangka dan susu serta banyak varian lainnya nanti,tentunya besar harapan saya dimana adanya donatur yang berkenan membantu saya agar usaha saya segera bisa dinikmati khalayak umum.

My Business

Usaha kuliner masih menjadi ladang yang paling menjajikan,sementara ini saya memiliki 1tempat makan,banyaknya permintaan catering harian memaksa saya untuk lebih variatif dan inovatif menciptakan menu2 baru yang pada akhirnya membuat saya menciptakan ragam minuman dingin yang menyegarkan,minuman ini pun tak kalah laris sebab surabaya adalah kota yang memiliki suhu 28'C hingga 33'C inilah yang membuat usaha kuliner dan minuman dingin tidak pernah surut dikota kami.
Pendapatan bersih dari usaha ini pun relatif besar karena kami menerima pesanan jadi kemungkinan rugi dan tidak laku sangat kecil,sebagai estimasi pendapatan harian kami dikurang modal mencapai 350.000/hari

Loan Proposal

Meja kursi: 4set...4x $50
Mug cantik: 1lusin $10

Dengan penambahan unit otomatis mengurangi antrian waitinglist orang yang menunggu makanan dan pelayanan akan lebih memuaskan.

Modal harian:
Makanan

Feedback

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Loan Info

Project Type

Classic Loan

Disbursed amount

$300.00

Date disbursed

Jun 13, 2016

Repayment status

Late

Projected term

5 months

Lenders

PG

Paul Graham

United States

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