Kitchenware & greater variety of ingredients to expand restaurant

Job

Nakuru, Kenya

9% repaid

Entrepreneur

Name

Job

Member since

March 2015

On-time repayments

94 installments  •  9%

About Me

i am job thiongo and i stay in nakuru.i grew in nyeri and moved to nakuru as a kid so nakuru has been my home and l love it here.i schooled in nyeri and nakuru and had good education because it has enabled me to work well and manage my business.i had a very smooth childhood that was full of tender care of my parents.i stayed in in nyeri then nakuru for the better part of my schooling years that is primary and secondary.
i have learned to overcome hardship through mentorship programs around nakuru ,this has shaped my life and i have managed to overcome any hardship because of the the training.i started my business 3 years ago after college and after getting my first job where l was employed in a restaurant and i learned how to manage restaurant on the job.
nakuru is a unique area being cosmopolitant. culture here is predominantly those of kikuyu and kalenjin tribes and they are a people who love irish potatoe alot. when my children grow up i would like them to be teachers and join me in business later in life..my hobbies are hiking,and swiming.i swim alot in the lake.

My Business

i operate a restaurant that offers food for those people around nakuru market area.i offer fish in the menu a delicacy that is attached to the community around this area.i started this business because you can not go wrong with matters food as a majority of the people eat at the restaurant during day while at work.i also provide a variety of foods that my customers like at an affordable price and this makes my place most frequented.I make the following revenues from the sales that is $180 to $200 a month.this i use to pay my bills at the restaurant and bills at home.i set a major chunk of the profit for growing the business and taking my kids to school.this business of food provision is what i hav realised i am good at.

Loan Proposal

Thanks alot the zidisha team for the loans that you provide and this makes our lives worth living.my business will surely thrive and this funding will surely increase profits two folds as l will hav the cultleries required and the food varieties to my customers.
This is how l will spend the money.$60 will go into cutleries and $40 will go into increasing the food stuff. This will provide variety of food stuff.

Feedback

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Loan Info

Project Type

Classic Loan

Disbursed amount

$100.00

Date disbursed

Apr 15, 2015

Repayment status

Late

Projected term

21 months

Lenders

COOPITALIST

Toronto, Canada

Zidisha

Sterling, United States

ads68

Melbourne, Australia

fairspirit

Utrecht, Netherlands

E

E

Marin county, United States

C

Clben7

Cincinnati, United States

A

akshu71

Ottawa, Canada

mepster

San Francisco, Ca, United States

R

raulf

Germany

melissapmeier

United States

KM

KHS Microfinance

Tampa, United States

JG

Jake Gibson and Beverly Picardo

San Francisco, United States

Ask Job a question about this project, share news and photos of your own, or send a simple note of thanks or inspiration.

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